VN
Job Description:
- Serve meals to customers in the canteen area.
- Clean and sanitize the dining and kitchen areas according to food safety standards.
- Collect and handle dining utensils, ensuring cleanliness and organization.
- Assist in arranging tables and chairs, and decorating the service area as needed.
- Perform other tasks assigned by the manager.
Requirements:
- Priority will be given to local residents on Long Son Island, Vung Tau.
- No prior experience required; comprehensive training will be provided before starting.
- Hardworking, meticulous, and responsible in carrying out duties.
- Good teamwork and communication skills.
- Physically fit and able to work under pressure.
Benefits:
- Competitive and attractive salary (details to be discussed during the interview).
- Holiday bonuses, Tet bonuses, and other benefits according to company policies.
- Full participation in social insurance, health insurance, unemployment insurance, and leave policies as stipulated by labor laws.
- Career advancement opportunities in a professional and dynamic working environment.
- Annual teambuilding activities to foster team cohesion and create a positive work environment.
Work Location:
Vung Tau (priority for candidates from Long Son Island).
Contact Information:
- Send your application to: nguyenthithuha@hiepphatfood.com.vn
- Or contact: 0912 833 116 (Ms. Hà).
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